Zaka za galu | Kuchuluka kwa chakudya (kagawo/tsiku) |
3-10 mwezi | 1 |
Pamwamba pa miyezi 10 | 1-2 |
Chenjerani: Kupewa ngozi yomeza. Osagwiritsa ntchito mankhwalawa ngati chiweto chanu chikugwedezeka kapena mutatha kuchita masewera olimbitsa thupi.
Mapuloteni a Crube: 65% min
Mafuta a Crube: 2.5% max
Crube Fiber: 1% max
Phulusa: 3.5% Max
Chinyezi: 18% max
Dzina lazinthu | Bakha wokutira ndodo yachikopa |
Mafotokozedwe azinthu | 100g pa mtundu thumba (kuvomereza mwamakonda) |
Zoyenera | Mitundu yonse ya agalu omwe ali ndi miyezi itatu |
Alumali moyo | 18 miyezi |
Mankhwala zosakaniza zazikulu | Bakha ndi Chikopa cha Ng'ombe |
Njira yosungira | Pewani kuwala kwa dzuwa, makamaka pamalo ozizira komanso opanda mpweya |
Pogwiritsa ntchito njira yoyendetsera bwino kwambiri yasayansi, chipembedzo chabwino kwambiri komanso chipembedzo chodabwitsa, timakhala ndi mbiri yabwino ndipo tidakhala ndi mwambowu kwa Nthawi Yaifupi Yotsogola ku China Rawhide Yowonjezera Knot Bone Galu Kutafuna Snack, Ubwino ndi moyo wa fakitale, Yang'anani pa zomwe kasitomala akufuna ndi gwero la kupulumuka ndi chitukuko cha kampani, Timatsatira kukhulupirika ndi mtima wabwino wogwira ntchito, tikuyembekezera kubwera kwanu!
Nthawi Yaifupi Yotsogola ku China Galu Wotafuna Snack ndi mtengo wa Knot Bone, Tikulandila makasitomala ochokera padziko lonse lapansi kubwera kudzakambirana za bizinesi. Timapereka mayankho apamwamba kwambiri, mitengo yabwino komanso ntchito zabwino. Tikuyembekeza kumanga ubale wamabizinesi moona mtima ndi makasitomala ochokera kunyumba ndi kunja, kuyesetsa limodzi mawa kukhala owoneka bwino.