Ndodo ya nkhuku & chikopa cha ng'ombe
Kusanthula kalembedwe:
Zakudya zomanga thupi; 38% min,
Mafuta Osakhwima: 4.5% Max,
Ulusi Wakuda: 1.8% max, Wakuda
Phulusa: 4.5% Max,
Chinyezi: 16% Max.
Buku lazamalonda:
| Dzina lazinthu | Ndodo ya nkhuku & chikopa cha ng'ombe |
| Mafotokozedwe azinthu | 100g pa mtundu thumba (kuvomereza mwamakonda) |
| Zoyenera | Mitundu yonse ya agalu ang'onoang'ono ndi apakatikati opitilira miyezi inayi |
| Alumali moyo | 18 miyezi |
| Mankhwala zosakaniza zazikulu | Nkhuku, Chikopa cha Ng'ombe |
| Njira yosungira | Pewani kuwala kwa dzuwa, makamaka pamalo ozizira komanso opanda mpweya |
Kusamalitsa
Agalu osakwana miyezi itatu sayenera kugwiritsa ntchito mankhwalawa chifukwa cha kukula kwa matumbo opanda ungwiro
Mukatsegula chikwamacho, chisiyeni pamalo ozizira komanso owuma
Chonde perekani madzi okwanira podyetsa
Lembani uthenga wanu apa ndikutumiza kwa ife
